Bacon Cheese Ball
“Makin’ Bacon

1    pound bacon, fried, crumbled
2    (8 ounce) cream cheese, softened
3    Tablespoons mayonnaise
2    green onions, chopped
1    teaspoon Worcestershire
½   cup pecans, chopped

Combine 1st ingredients in large bowl.
Refrigerate until firm.
Shape with crackers.